Sunday, 13 February 2011
Valentine's Day Baking
So what has been made? Well, the Chocolate Melting Moments, along with Vanilla Melting Moments. I love these, being incredibly 'short' buttery little biscuits, sandwiched with butter cream. The vanilla ones are very soft and 'tender', and the chocolate ones have ended up crisper - probably the extra cocoa powder that makes the difference.
I have also made Orlando Murrin's brownies again (see earlier this month), along with Bill Granger's Lime Slice, which I have adapted to include lemon and passionfruit - for a Slice of Passion - geddit? If anyone wants the recipes, just let me know. And if you are a work colleague reading this, please bring lots of money in to work tomorrow!