Can you believe it? Only four left to go, with 189 under the belt...literally. The remaining recipes?
Walnut and Candied Peel Tarts (being done tomorrow)
Squid with Lime and Thyme
Marinated Artichoke and Feta Salad
I am sure we'll get these in easily in the remaining weeks left of the year - and for the challenge. I am planning on the orange sorbet on New Year's Eve, as an antidote to all the rich food we will inevitably consume over Christmas. The squid with lime will be for tea one night. The artichoke salad appeals less, as the temperature plummets to below zero, but we'll probably get it in for lunch one day. Watch this space for The Challenge 2010....should you be interested!