Wednesday 22 August 2012

Chewy Oatmeal Raisin Cookies

These are SOOOOO much better than any cookies you can buy, and such a doddle to make.  I use the recipe from Smitten Kitchen's blog which, if you haven't discovered yet, I urge you to visit, if only to keep up with the growing charm of her toddler son.  This is just about the most famous food blog on the planet so you might have seen it already!  Anyway, great recipe, reliable, quick and easy, and I get about 18 cookies from this quantity of dough.  Perfect for a work fundraiser tomorrow, along with some chocolate Vanilla Cupcakes, based on the Hummingbird Bakery recipe I've blogged on here before.

4 comments:

  1. Mmmmm...love oatmeal raisin cookies

    www.cancerinthecity.com

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  2. Thanks. It's great that she gives the whole range of measurements, not just USA ones.
    J x

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  3. Just to add - I've made these and, oh my, they are delicious indeed! Thanks.
    J x

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  4. Aren't they? So much nicer than anything you can buy, a little like a flapjack biscuit.

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