Sunday, 12 December 2010

Butternut Squash, Spinach and Tomato Lasagne

I know - another squash recipe!  They arrive regularly in our veg box, and it is an (enjoyable) challenge to find new ways to use them.  This was a very delicious solution to the weekly 'what do we do with the squash this time?' conundrum, and I found the recipe on the BBC Good Food site.  It was quite time-consuming to make, because of all the various stages, but none of them are hard and it whiled away a lazy Saturday afternoon.  It is worth using the tinned cherry tomatoes, as they do add a different texture to the proceedings.  Anyway, great veggie dish and worth considering as a Christmas dinner alternative, I would think.

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