True to his word, Nigel has given us a really fast cake. A 'pound cake' mixture, with equal quantities of butter, flour and sugar, with chopped pears and blueberries pressed into the top before baking, it seems more appropriate in August than in May when it appears in the book - even then, the pears came from Argentina.....oops! Sorry about the food miles! At least the blueberries are English. Lovely simple cake with a touch of cream. Mmmmmm! No online recipe, I'm afraid - you need to get the book if you want this one.
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