tag:blogger.com,1999:blog-2713107366340484201.post2211614320924726693..comments2024-01-06T02:37:35.104+00:00Comments on Kitchen Diaries Challenge 2013: Roasted Squash with Merguez-Spiced Chickpeasmaggiedonhttp://www.blogger.com/profile/17162134007030575109noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-2713107366340484201.post-89430812041194098602012-10-29T14:10:33.753+00:002012-10-29T14:10:33.753+00:00Glad it worked with tinned chickpeas! Love the sou...Glad it worked with tinned chickpeas! Love the sound of this dish!Annehttps://www.blogger.com/profile/17027234256771956725noreply@blogger.comtag:blogger.com,1999:blog-2713107366340484201.post-69910322529048681942012-10-14T16:08:11.169+01:002012-10-14T16:08:11.169+01:00Love the sound of that seasoning. I've just co...Love the sound of that seasoning. I've just cooked up 500g of dried chickpeas which works out at about 6 cans and is heaps cheaper. I have trouble too sometimes, but these ones worked beautifully. I think the secret is, for me at least, not to keep them hanging around in a jar for several years ;-)Choclettehttps://www.blogger.com/profile/00173996730095174268noreply@blogger.com